I’m constantly reading something- even when cooking. Here’s what I’m into right now.
My old tried and true brand. What I recommend from Mario Badescu.
My favourite day of the whole Paris trip- the day I got engaged.
I live for this ramen. I dream of this ramen. Read this post to suddenly get some cravings.
A brand I can stand behind. If you aren’t already on the Glossier bandwagon, come on in and let me tell you why you should be.
A yearly tradition to a beautiful and small coastal New England town.
If you need a recipe for your next BBQ look no further. I haven’t heard a single bad thing about these…ever.
I made a donut cake for our close friends wedding and I still can’t believe it honestly.